The Habit Burger Grill Raises Over $4000 for Las Vegas Charities

LAS VEGAS, NV (August 18, 2015) – The Habit Burger Grill teamed up with five local charities last week, and raised over $4,000 during its pre-opening fundraising events in Las Vegas. The restaurant donated 100 percent of the proceeds raised to five non-profit organizations, including Las Vegas Boy Scouts, ScoutReach, Spread the Word Nevada, Southern Nevada Children First and Three Square Food Bank.

Before opening its doors to the public on Wednesday, August 12, guests were treated to a special sneak peek of The Habit’s signature Charburgers, sandwiches and salads, topped with flame-grilled tri-tip, chicken or line-caught sushi grade tuna, all custom built and made-to order, during the restaurant’s fundraising events.

“A heartfelt thank you to the Las Vegas community who made our opening a success. At The Habit, we believe in taking care of the communities in which we serve, and we were thrilled with the support of our guests as we geared up for our grand opening,” said Andrew Jeter, president and CEO of 12 Ventures LLC, a franchisee of The Habit Burger Grill. “We served over 400 guests during the three-day long event and are grateful to everyone who dined for a cause.”

The Habit Burger Grill is now open daily, Sunday through Thursday from 10:30 a.m. to 10:00 p.m., and Friday and Saturday from 10:30 a.m. to 11:00 p.m. For more information, visit

# # #
About The Habit:
The Habit Burger Grill is a burger-centric, fast casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade albacore tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, handmade shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit Burger Grill opened in Santa Barbara, California in 1969 and has since grown to 120 restaurants in 12 markets throughout California, Arizona, Florida, Nevada, New Jersey, and Utah. More information is available at

Media Contact:
Langdon Flynn Communications
(702) 889-2705