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The Habit Burger Grill Celebrates Summer with the Return of the Delicious Strawberry Balsamic Chicken Salad

Available for a limited time through August

   

IRVINE, CA – The Habit Restaurants, Inc. (Nasdaq: HABT), an Irvine-based restaurant company renowned for its award-winning Charburgers, has announced the return of its Strawberry Balsamic Chicken Salad, a delicious salad as satisfying as summer itself. The limited time special is available now through summer at participating Habit Burger Grill locations, and is priced at $7.75.

 

The Habit’s Strawberry Balsamic Chicken Salad features a refreshing blend of perfectly seasoned chargrilled chicken breast atop a bed of hand-cut garden greens with fresh sliced strawberries, dried blueberries and feta cheese crumbles, tossed in a house-made strawberry balsamic vinaigrette making for a delightful option for any summers day.

 

“Last year, our guests loved this menu item that reflected the fun and refreshing feeling of summertime,” says chef Adam Baird, The Habit’s vice president of food & beverage and creator of this limited time special. “We decided to bring this salad back because when our guests think of summer foods, they think of delicious ripe strawberries. This salad is the perfect combination of summer’s favorite fruit, fresh greens and a tasty vinaigrette. We are certain that it will be a fan-favorite yet again.”

 

Connect with The Habit on social media at facebook.com/habitburger, instagram.com/habitburgergrilltwitter.com/habitburger  and youtube.com/habittube.

 

About The Habit Restaurants, Inc. 

The Habit Burger Grill is a burger-centric, fast casual restaurant concept that specializes in preparing fresh, made-to-order chargrilled burgers and sandwiches featuring USDA choice tri-tip steak, grilled chicken and sushi-grade albacore tuna cooked over an open flame. In addition, it features fresh made-to-order salads and an appealing selection of sides, shakes and malts. The Habit was named the “best tasting burger in America” in July 2014 in a comprehensive survey conducted by one of America’s leading consumer magazines. The first Habit opened in Santa Barbara, California in 1969. The Habit has since grown to over 185 restaurants in 10 states throughout California, Arizona, Utah, New Jersey, Florida, Idaho, Virginia, Nevada, Washington and Maryland as well as two international locations. More information is available at www.habitburger.com.

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Media Contact:

Barbara Caruso

714/841-6777, 714/328-3273

Barbara@c-squaredpr.com

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